carrot, courgette, spinach, soy glazed shiitake, quick pickled cucumber, vegan kimchi, and gochujang sauce. i promise rice is at the bottom.

  • Arcanepotato@vegantheoryclub.org
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    1 month ago

    I like the implication that the stack is so thick it’s impossible to have it all in focus.

    It looks so fresh as delicious, thank you for sharing 💖