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Joined 11 months ago
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Cake day: July 2nd, 2023

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  • “boy do I have thrips” triggered a funny memory.

    When I worked in Ag. Research we had a big international field day. People from 50+ countries visiting in. I got the wonderful job of doing presentations in the field all day long. This was in late summer on a bad thrip year.

    Well, one of the office goons decided that they would order all the staff polo shirts for the three day event. We were all supposed to wear the same color on the specified day.

    They ordered in a light blue, yellow, and green polos. The first day was to be light blue. I “accidentally” wore the green one instead and had a few very irate office goons on my back first off that morning. Strangely enough all of the experienced outdoor staff “accidently” wore the green shirt as well.

    For those that don’t know, thrips are highly attracted to light blue and they bite. I laughed my ass off most of the day.

    The following two days everyone wore green. Except for the one determined office goon who wore the yellow shirt. In a field full of honeybee hives…









  • It’s all about profits. Seedless watermelons usually sell better with American consumers.

    In order to produce fruit on triploid watermelons there has to be regular seeded (diploid) varieties in the field. Traditionally they would use a large oblong traditional seeded (allsweet types). Mainly because there was a market for them and they looked different than the seedless varieties.

    The growers had to dedicate 1/5th of their acres to growing a seeded melons which they could sell at 50% or less than seedless varieties.

    That’s when seed companies introduced dedicated pollinators (non-harvested). These untilized several different dwarf genes and could be interplanted with seedless varities with no loss of space.

    With the exception of the big party markets like the 4th of July, most fields utilize the dedicated pollinators in the U.S. now. For production in Latin America, they export the seedless ones to the U.S. and sell the seeded ones l ones domestically.

    Bottom line, today you only occasionally seeded watermelons in grocery stores in the U.S. and Canada.


  • I was an advanced learner and started college at 16. The only reason I didn’t start at 14 was because I had to get a highschool diploma or GED to qualify for financial assistance. It took me 18 months after acceptance into university to get the adult education diploma.

    Up until then I had moved along with my class, always placed in the advanced courses.

    Basically school sucked for me.

    In my experience being in the 99+% sucks socially growing up and even into adulthood. There is no easy path for these kids. They do not fit in anywhere. There is no “right” path for all of them. Each has to figure it out on their own and suffer through it.


  • They are not all bad. In the early 2000’s a breeder created a logistical method create tetraploids in 6 years (5 generations every 2 years). He used 3 countries to do it in if I recall correctly.

    He integrated some of the small seeded deep red fleshed Chinese germplasm combined with the old flavorful allsweet types to make dramatically improved tetraploids.

    Other companies have followed suit and the average quality of the fruit has improved. Some of the newer ones have really excellent flavor.



  • A. They have no significant difference in nutrition than non-GMO. In fact many GMO’s have been created to improve nutrition but sadly not used because of dumbfucks like Greenpeace who would rather have people go blind or die than accept GMO food. For example, rice that produces vitamin A and folic acid have been created but never used.

    B. The “Terminator” GMO gene was created by the USDA-ARS and was NEVER released. No seed on the market has ever had a GMO sterility gene. Contrary to public opinion, it was designed to be integrated with other GMO genes to prevent the outcrossing and spread into the environment, not as an IP control mechanism.


  • Now why seedless watermelons suck is an interesting story.

    The first intentional creation of a seedless watermelon was done in 1939 in Japan. University breeding programs in the southern U.S. after WWII began using the technology to create the first hybrids. In the early '50’s and '60’s multiple tetraploids were created by the university programs and released to private companies to produce seed with.

    These tetraploid lines were “greys”. “Greys” were selected to have a thick hard rind for long distance shipping. They were barely red on the inside and tasted slightly bitter. They all sucked for flavor.

    A seedless watermelon hybrid is made by crossing a tetraploid female by a diploid male. The resulting hybrid (triploid) has 3 copies of every chromosome and is sterile.

    Fertile stable tetraploids take a long time to create - around 15 generations of you are lucky. Seedless watermelons also took a long time to gain popularity in the market. So nobody put significant money or time into creating more tetraploid inbreds for over 40 years.

    From the 1980’s when seedless watermelons were introduced until around 2010, everyone used those shitty old tetraploids as 2/3rds of the hybrid. Since 2010 companies have created new tetraploid to use, but a significant portion still use 70 year old shitty ones.

    .




  • The company needs a mechanism to report illegal activity and get it fixed. A middle manager making illegal decisions should raise red flags quickly before any significant damage is done.

    Failure to implement adequate controls for decision makers below them make the executive team complicit in the crime. Ignorance of something the executives should reasonably be aware of is not a defense.