• deadbergeron [he/him,they/them]@hexbear.net
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        4 years ago

        Peru!

        In Peru we have…

        • 4000 varieties of potatoes
        • quinoa
        • choclo, a large kernel variety of field corn that is often eaten toasted and salted
        • ceviche everywhere
        • Chifa, or Peruvian-Chinese cuisine, such as Lomo Saltado
        • Cuy (sorry vegetarians)
        • a variety of alcoholic drinks, such as chicha and pisco sour (which can be turned into a coca sour by using the coca leaf)
        • and Inca Kola, such a popular soft drink that it beat out Coke for the Peruvian market