had some leftover ingredients to use up, and i needed a cheap meal, so i made some polenta with soymilk and tossed some sauteed crimini mushrooms in pizza sauce.

  • hamid 🏴@vegantheoryclub.orgM
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    27 days ago

    Sorry this took 5 days to reply, I ended up having to travel last minute and wasn’t logged in on my phone.

    This is exactly why I have been doing this and maintaining. I am always in a new rut and like to see how they change over time so its cool to have all these photos. I love what everyone else’s shares and helps me a lot!