When you see that your chili padi is bright red with no hints of green, you know it’s going to pack a real punch.

(Not sure what type of chilli is this but it’s quite commonly used in Malaysian restaurants and quite a bit spicier than regular Bird’s Eye Chilies)

#MakanApaToday

@food

  • cendawanita@monyet.cc
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    1 year ago

    Aiyah so how? I’ve been fetching the posts (manually) to share on my other account, macam ok je… What do I need to do? (I’ve subscribed also to a few comms)

      • cendawanita@monyet.cc
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        1 year ago

        Oh I never see any Lemmy posts anywhere even if I subscribe to the community redhaaa eta: but when I fetch manually I can get it la